Masu (SKYCITY Grand Hotel, 90 Federal Street, Auckland) – este es un restaurante japonés de parrilla robata (cocina a la chimenea) que ha recibido elogios de varias revistas locales de estilo de vida y cocina. Los platos exclusivos que se sirven allí incluyen el tartar de salmón y atún con galleta de arroz hecha en […]
Masu (SKYCITY Grand Hotel, 90 Federal Street, Auckland) – this is a Japanese robata grill (fireside cooking) restaurant that has received accolades from various local lifestyle & cuisine magazines. Signature dishes served there include the tartare of salmon and tuna with house made rice cracker, tempura yellow belly flounder with chili ponzu, and lamb cutlets […]
Restaurante Kazuya (193 Symonds Street, Eden Terrace 1010, Auckland): este restaurante, lanzado por el chef japonés Kazuya Yamauchi, sirve platos que son una fusión de elementos europeos y japoneses. Los platos que se sirven allí incluyen Wakanui Beef Rump, pechuga de pato asada con puré de calabaza y salsa de vino tinto, cóctel de gambas […]
Kazuya Restaurant (193 Symonds Street, Eden Terrace 1010, Auckland) – this restaurant, launched by Japanese chef Kazuya Yamauchi, served dishes that are a fusion of European and Japanese elements. Dishes served there include Wakanui Beef Rump, Roasted Duck Breast with Pumpkin Puree & Red Wine Sauce, New Caledonian paradise prawn cocktail with yuzu jelly, and […]
Ima Bistro (57 Fort Street, Auckland): este restaurante sirve una variedad de platos de influencia israelí y mediterránea, incluido cordero a la parrilla libanés en pan de pita con yogur y tahini, Shakshuka (tomate asado a fuego lento con salchichas y huevos marroquíes marroquíes hechos a mano) ), Falafel con hummus y ensalada del Medio […]
Ima Bistro (57 Fort Street, Auckland) – this restaurant serves a variety of Israeli and Mediterranean-influenced dishes, including Lebanese grilled lamb in pita bread with yoghurt and tahini, Shakshuka (slow-roasted tomato with hand-made Moroccan merguez sausage and eggs), Falafel with hummus and Middle Eastern salad, and Sabich (a unique Israeli dish made with chickpeas, potatoes, […]
Restaurante FISH (Hilton Hotel, Princes Wharf, Nivel 1, 147 Quay Street, Auckland 1010) – El restaurante FISH en Auckland sirve una variedad de pescados de Nueva Zelanda con espectaculares vistas al puerto. Ubicado en el Nivel 1 de Hilton Auckland, cerca del Viaducto, FISH da vida a una nueva asociación entre la marca Hilton de […]
FISH Restaurant (Hilton Hotel, Princes Wharf, Level 1, 147 Quay Street, Auckland 1010) — FISH Restaurant in Auckland serves a variety of New Zealand fish with spectacular harbor views. Located on Level 1 of Hilton Auckland, close to the Viaduct, FISH brings to life a new partnership between the world renowned Hilton brand and the […]
Federal Delicatessen (86 Federal Street, Auckland CBD, Auckland): la atmósfera de este restaurante recuerda a los delicatessen judíos de la vieja escuela que se hicieron famosos en Nueva York. Bagels (tanto como un alimento independiente como un sándwich) se pueden encontrar fácilmente allí, junto con sándwiches de pastrami en centeno, salmón ahumado y otros productos […]
Federal Delicatessen (86 Federal Street, Auckland CBD, Auckland) – the atmosphere of this restaurant recalls the old-school Jewish delis made famous in New York. Bagels (both as a stand-alone food item, and as a sandwich) can readily be found there, along with pastrami sandwiches on rye, lox and other traditional deli items are also available.